1. Raw materials are ready.
2. Cut and empty the pumpkin. (you can cut a circle directly).
3. Blanch chicken and green beans and set aside.
4. Chicken, green beans, garlic, chopped into small pieces, ginger, onion, oyster sauce, tomato sauce, black pepper, salt, starch, cooking oil, 1 tbsp. Mix and marinate for 20 minutes.
5. Put the pickled meat into the cup. Steam in a steamer for 20-30 minutes.
6. Steamed pumpkin cup is delicious with rice.