Sihai network

The best soup for invigorating the spleen and appetizing the stomach in summer

1. Slice or block of lotus root;

2. Ginger slices;

3. Blanch the ribs with water, or use qiongzhen Ganoderma lucidum pot to choose 3 boiling water;

4. Put the spareribs in the water, blanch them, take out the spareribs, and pour out the water;

5. Put the cut lotus root and ginger into the Ganoderma lucidum pot, add water, and add 1.8L according to the water level gauge on the pot;

6. Break qiongzhen's Ganoderma lucidum in half and put it into the pot;

7. Add pepper and star anise;

8. Put in 2 tablespoons salt;

9. Close the lid and fasten it;

10. Choose 2 medicinal meal function, don't care.

After about two hours of stewing, the pot stopped working and gave a tone. It's very convenient. The stewed pork ribs soup is fresh, tender and not greasy.