Sihai network

A delicious and easy-to-make recipe for common people

1. Cut tofu into pieces;

2. Marinate the shrimp in cooking wine and a small amount of egg white for 15 points;

3. Fry tofu in hot oil until it is yellowish;

4. Add some ginger and stir up the fragrance;

5. Put in green beans and corn;

6. Put in 1 scoop oyster sauce;

7. Carefully stir fry with a spoon;

8. Put in the marinated shrimp;

9. Add some cooking wine;

10. Add chicken soup;

11. Boil and thicken with flour and water;

12. Finally, drizzle with sesame oil and sprinkle with Scallion to make the pot.