How to steam jujube steamed bread? There are different cultural habits in different places. Shandong has always had a habit of steaming jujube steamed bread, which is not very similar to the steamed bread I usually see, but it is very simple.
1. Put the dough on, and the next day the dough will expand into a large basin, and then the dough can be mixed.
2. Fold left and right, and the dough will be small, then it will be mashed into a bun embryo, cut into a bun, knead the bun into a loop, the center is embedded in the jujube, and the loop is also embedded in the jujube, so it is made.
3. Wake up two hours, you can steam on the pot.