How to make rice dumplings delicious? There are many ways to make rice dumplings that are delicious, nutritious and stylish in daily life. The methods are very simple. You can use leftover rice completely without much influence. You can also roll out a rice hamburger with the rolling curtain of that kind of sushi.
Bacon and shrimp rice balls
Practice:
1. Fresh steamed rice with bacon, scallion, shrimp and black sesame, take out and cool.
2. Put very little oil in the pot. Stir fry the shrimp with small heat into golden color. Stir fry the shrimp, green onion and black sesame into the rice and mix well (no need to put salt because the shrimp is salty).
3. Hold the rice into a ball, put it on the bacon, roll it up, fix it with a toothpick, put the rolled rice ball in the pan, fry it over medium and small heat until it is golden yellow, because the bacon itself contains oil. When you fry it, you don't need to put any more oil.