I've cooked several kinds of fish in water. Of course, I can cook other dishes in water. Tofu is very good. And tofu is more convenient than boiled fish. It doesn't need to cut fish slices. It doesn't smell fishy, so it doesn't need to marinate it in advance. Simple and delicious
Practice:
1. Cut the tofu into pieces, wash the radish seedlings and drain the water, and put them into a bowl.
2. After the pot is hot, pour in the amount of oil for cooking, pour in the pepper and dry pepper to stir fry out the fragrance, pour in the bean paste and stir well.
3. Pour in enough hot water, the amount of water is less than half of tofu. When the water boils, pour the tofu into the pot.
4. After that, turn over the tofu and stew it for a while. Then pour it into the container filled with radish sprouts.