1. The stinky tofu can be soaked in water for 5 minutes and put on the plate,
2. Remove the shell of the bamboo shoot, cut off the old part of the root, cut it into thin wires and put it on the stinky tofu.
3. Put half a spoon of sugar, a small spoon of salt, a little pepper powder, and pour with sesame oil,
4. Put it on the steaming rack and steam with fan. Put a little chicken essence on it when you leave the pot.