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A new star in the feast of dried tofu

The method of fragrant dried tofu was inadvertently seen. I made it at a family dinner, but I didn't expect it to be popular with everyone. Every family dinner should have the figure of fragrant dried tofu. This delicacy needs to be prepared with large curry powder.

Practice:

1. Cut tofu into small pieces and fry in oil for later use.

2. Heat up the oil and stir fry the dried pepper, pepper and tofu.

3. Add mushrooms, medlar, ginger and add soy sauce, mushroom essence, cumin powder, curry powder, perilla leaves and a little water to stew. When the water is not much, add coriander to the pot.