How to stir fry the small screws? If you want to eat the snail, you must keep it in a basin for two days, and drop a few drops of soybean oil in the basin, so that the snail can automatically remove the garbage.
Practice:
1. Heat the wok with oil, add garlic, basil leaves, sauce, black bean etc. into the wok, saute.
2. Add in the snails and stir fry constantly. Splash into the boiling water. Season with salt. Stir well.
3. Thicken with oil, sesame oil and dish well.