Black pepper grilled steak makes you enjoy delicious food

When it comes to Western food, what you can't get around is steak. Fresh and delicious steak with various colorful steaks. In the elegant violin, do you think of many special beautiful memories? Today, sihai.com food editor will teach you how to cook black pepper iron plate steak that makes you shine in front of you.

ingredients: 250 g steak, 250 g pasta, 200 g beef, 100 g egg, 1 starch, 5 g salt, 3 G garlic, 5 g soy sauce, 4 g onion, 1 tomato sauce, 10 g black pepper, 3 G olive oil, 10 g vegetable oil, 5 g fine granulated sugar, 5 g 1. Smash the onion, chop the beef, add olive oil or butter in the frying pan, stir fry the onion and beef powder, drizzle in tomato sauce, and then add a little seasoning out of the pot (or add some Italian vanilla to taste)

2. Pour olive oil into the frying pan, stir fry garlic and black pepper, add salt, fine sugar and soy sauce to cook, and finally pour appropriate amount of starch out of the pot

3. The spaghetti is better than cold water, drain and drizzle with olive oil, so it won't stick together

4. Pour vegetable oil into the frying pan, fry the steak according to your liking degree, preheat the iron plate at the same time, pour a little oil, knock in an egg, put on the steak, drizzle with black pepper juice, put on the spaghetti, mix with the sauce, put on the vegetables, and then serve