In fact, I have thought about how KFC and DEX fries are made for a long time ago. It seems that frying is not just simple frying. Now I know it's just a step more.
1. The beans are washed and peeled. First, they are cut into pieces of the same thickness, and then into strips. Soak the chips in water for a few minutes. Bring to a boil with water. Add in the chips and cook for about three minutes.
2. Remove the water and cool it. Refrigerate for 2 hours. Use kitchen paper to dry the water, and then put it into the refrigerator for freezing.
3. The chips are frozen and fried as you eat them. Put some oil in the pot, heat to 60% heat, put in the frozen French fries, fry until golden, then drain the oil. Sprinkle a little salt and dip in tomato sauce.
4. Remove the drain. Sprinkle with salt and pepper. Serve with ketchup.