How to make Mexican chicken roll? Compared with our Chinese dining characteristics, in Western food, except steak, some pastries are more famous, and few food with very wonderful taste. The most famous chicken roll in Mexico is the chicken roll to introduce to you.
1. 1. Knead all the ingredients into a soft dough and knead for 30 minutes. Then cut it into 10 parts.
2. Take a piece and roll it into a round piece with a thickness of no more than 2mm. Put it into the electric pie pan or pan and bake it for a while until it bubbles and turns over. Because the cake is very thin, it can be cooked within 20-30 seconds.
3. Take a piece of cake, spread sweet sauce, lay lettuce, put in chicken slices and roll up. Or you can lay lettuce, add a slice of cheese, and add any ingredients you like.
Tip: if it's too late to make pancakes in the morning, make them in advance. You can make more cakes at a time and put them in the refrigerator for freezing. Take it out and brand it again.