Red wine lamb chops is a major feature of Western food and a very popular recipe for Valentine's day in China. Today, Xiaobian will teach the method to people who want to spend a wonderful Valentine's day at home.
1. Mix the ingredients evenly and marinate the ribs for about half a day or a day
2. Boil the macaroni in boiling water and keep it cool
3. Stir fry the whole green asparagus in a hot olive oil pan, add red wine, fry for 3 minutes in a medium heat, preheat the oven, and then put the lamb ribs in the oven of 220 & deg; C for 15-20 minutes. Heat the marinade in the pan of fried lamb ribs, collect the juice in a medium heat, thicken it, take out the lamb ribs, place the macaroni and green asparagus on the edge of the pan, and sprinkle with sauce and pepper Powder is ready to eat.