Children like to eat the spicy chicken leg fort in KFC. Actually, the spicy chicken leg fort in KFC can be done at home. It's not a difficult thing. It's clean and healthy at home, and it's safe to eat. It is mainly divided into two steps: the making of bacon and hamburger, and the making of hamburger.
Curing process:
1. Clean one chicken leg and prepare the marinade seasoning.
2. Do not tear off the skin of the chicken leg, shave off the chicken leg bone, remove the fat and oil from the chicken leg meat together, rinse it, cut it into hamburger size and put it in the fresh-keeping box.
3. Pour in the spicy barbecue sauce, then pour in the stewed sauce, grab it with your hands, cover it with the fresh-keeping box cover, put it in the refrigerator and marinate it.
Hamburger making process:
1. Black pepper and salad dressing are ready, and cheese and hamburger are ready.
2. Put the marinated chicken leg meat on the plate, sprinkle with black pepper, wrap the bread bran on both sides, do not touch the frying pan, put a little oil, and fry the chicken in it.
3. Divide the hamburger into two parts (the stuffing is too much, so you have to break it), put the fried chicken leg Patty on one side, put a piece of cheese on the other side, and pour some salad dressing on the patty (according to the taste).
4. Put on the fresh and clean lettuce leaves. When the two halves are combined, the delicious spicy chicken leg castle is ready.
5. Pour some more salad dressing and ketchup on it. Let's have it!