Sihai network

Pay attention to the method and safety of fried and frozen dumplings

How to make fried dumplings? In recent two years, fried dumplings have become popular all over the world. This is a kind of traditional snack in Shanghai. The method is very simple. We should pay attention to the following points when we buy frozen dumplings.

1. When consumers buy Yuanxiao or Tangyuan, they'd better choose a regular manufacturer. At the same time, shopping places should choose large shopping malls and supermarkets, because the cold chain measures of these shopping terminals are relatively guaranteed.

2. Buy packaged products as much as possible, and pay attention to the packaging of products at the same time. Choose the products with good sealing and no binding, damage or deformation. We should recognize the QS (quality and safety) mark on the package and choose products with QS mark.

3. Pay attention to the label of the product. In addition to the conventional product name, manufacturer and address, production date and shelf life, net content and ingredient list, the label of quick-frozen food should also indicate the storage conditions and use methods. If it is a product containing entrapment, the content of filling should also be indicated. Consumers can purchase qualified quick-frozen food through the content on the label. High quality Yuanxiao and Tangyuan are delicate, white and even in size. The proportion of stuffing and skin is moderate after cutting. Generally speaking, the proportion of stuffing and skin should be more than 25%.

Sihai cuisine tips: before frying quick-frozen dumplings, it's better to steam or cook them, and then wrap them with a layer of dry powder. It's safe and delicious in frying.