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How long to steam frozen crabs

How long does it take to steam frozen crabs? At this time, if we want to eat crabs, we usually buy frozen crabs. As long as you remember, frozen crabs must be boiled over high fire, which contains a lot of parasites.

For crabs of average size, after boiling, keep the water boiling for another 20 minutes. You can kill all the parasites in it. However, in the case of crabs with particularly large size, it is necessary to increase the time as appropriate (the central temperature rises slowly).

1. It's better not to steam crabs. They will lose most of the flavor.

2. Dead crabs must not be eaten. They are poisonous.

3. If you want to steam (or boil) a complete crab, you can put the live crab in the refrigerator freezer. After freezing (note, it is not frozen), put it into the boiling water and cook it directly.

Conclusion: the bought crabs should be soaked in clean water for several hours, let it spit grass foam, soil and so on, and then put on the pot, steamed on cold water, claws are not easy to fall off, generally 3 pairs of them should be steamed for 8 to 10 minutes, and must be steamed thoroughly. When you start steaming, you should recite sutras, after all, it is live steaming. You can hear the sound of the pot in two or three minutes, they are struggling, cruel, I'll be honest in half a minute. When it's hot, you can dip it with the seafood juice I once wrote, and add Shaoxing Huadiao. It's very leisurely.

Four seas food sharing: just remind everyone not to buy dead crabs, remember not to take the crabs in the boss's hands, and choose fresh ones by yourself. There's no trick, as long as you remember that they are alive, and the crab shell is dark green.