Delicious black pepper juice can make a delicious beef fillet with black pepper. Today, let's go into the mysterious black pepper, and see if you can make different flavor black pepper juice, you will fall in love with beef from now on. Don't believe it. Try it.
1. Tomato, potato, two-thirds of onion, all cut into pieces into a blender, add a small amount of water into the paste.
2. Put about 25g butter (or cooking oil) into the pan, slowly stir fry the garlic with low heat, then pour in the batter, add black pepper, salt and soy sauce to stir fry until the consistency you like.
3. Another kind of black pepper juice, about 25g butter in the pan, stir fry garlic and chopped onion over low heat, stir fry with diced tomato,
4. Add black pepper, salt, soy sauce and a small amount of tomato sauce to mix. This sauce is more fragrant because the onion is first fried in oil.