What should I do with the rest of the steamed bread? I'll make some suggestions today to see how I can transform the remaining steamed bread.
Materials: steamed bread, 1 clove of garlic, 1 root of green garlic, appropriate amount of black sesame, Shanxi aged vinegar, soy sauce, white sesame paste, chili oil, pepper powder, sesame oil.
1. Slice the steamed bread with a knife, tear the steamed bread into small flowers and put it in the microwave plate.
2. Put the plate with steamed bread in the microwave oven, heat it at high temperature for 1 minute, and take out the plate.
3. Peel the garlic and mash it with a rolling pin.
4. Add Shanxi aged vinegar, soy sauce, white sesame paste, chili oil, pepper powder and sesame oil into the bowl according to their taste, and stir them into hot and sour sauce.
5. Spread the mixed hot and sour sesame sauce on the steamed bread flower.
6. Wash the green garlic with water, cut it into small pieces with a knife, sprinkle the minced garlic on the steamed bread flower, and sprinkle a small amount of cooked black sesame, and mix well.