How to deal with prawns? It's very skillful to clean them. Experienced people know that shrimps can clean out a lot of dirty things. The simplest way to do this is to cook and heat them.
Wash the outside with more water, as for the shrimp line can only pick the shrimp line, the specific is: from the number of shrimp head 4 or 5 section with a toothpick to pick out the shrimp line, try it is not difficult
First cut off the head of the shrimp (do not cut to the body). Cut the tail and pectoral fin, then remove the shrimp line, bend the back section of the shrimp, gently pick out the black brown shrimp thread filled with digestive residue with toothpick, and then squeeze the tail with hand to squeeze the digestion residue of the tail.
Then, rinse and cook according to your taste. After cooking, the soup is not light red, but light milky white. (except for braised in brown sauce). How to remove the shrimp thread
If it's a treat, just peel off the shell of the shrimp, leave the head and tail of the shrimp, cut a hole on the back of the body part, remove the shrimp line, and pick out the residue from the stomach of the head. In this way, the shape of the cooked shrimp is still the whole shrimp. It has a unique aesthetic feeling and enjoyment
Of course, in other autumn and winter seasons, the price of prawns is very expensive, so you don't need to cut off the shrimp head, just pick out the shrimp line, and squeeze out the stomach residue in the head
The most convenient way is to wash the shrimp in the water, and then put a little water into the pot to boil it. The shrimp will turn red and put it into the pot;
In addition, use a bowl, cut some ginger, put some vinegar and sugar, put it into the microwave oven for a minute, and take it out for seasoning.