March 14 is white valentine's day. Do you want to do something delicious to tie your boyfriend's stomach? Xiaobian will teach you how to make golden melon and glutinous rice. It's delicious.
[main ingredient] a golden melon, 250g glutinous rice
[ingredients] lotus seed, red date, job's tears, wolfberry, raisin, sugar, walnut
[method] wash one golden melon. Cut off the top cover and scoop out the pulp and seeds. The golden melon is ready for use. Prepare lotus seeds, dates, job's tears, Lycium barbarum, raisins, sugar and walnuts. Soak the glutinous rice in cold water for 2-3 hours in advance. It's better to soak the lotus seeds in advance. (it can also be soaked with glutinous rice) wash the red dates, raisins, wolfberry and walnuts with clear water respectively, control the water content, and grind the red dates into small strips with scissors. Put the soaked glutinous rice and lotus seeds into the rice cooker, pour in some hot water (because the glutinous rice has been soaked in advance, and absorbed enough water, so do not pour too much water, insert the index finger into the water surface, the water surface is not over the glutinous rice, and it's almost the same when the first knuckle of the index finger is slightly lower), press the 'cook' button, and when the 'heat preservation' button is reached, the glutinous rice will be steamed. Take a big bowl and put the glutinous rice into it. Add three tablespoons of sugar. Two spoonfuls of lard. Mix well.
Put the ingredients together (don't put them all away, leave some for decoration) and mix them evenly. Put the mixed glutinous rice into the hollowed out golden melon. While filling and compacting, simply decorate the surface of glutinous rice with the left ingredients as you like. A beautiful cup of golden melon is ready. Cover with the top cover of the golden melon, and fix the toothpick (the purpose is to prevent the water formed by water vapor from flowing into the golden melon cup). Put the golden melon in the steamer and steam for 20-30 minutes.