Where is fried spring roll? How to make delicious fried spring roll? What is fried spring roll? Fried spring roll is a local snack in Shandong Province. It belongs to Shandong cuisine. The finished product is delicious and popular. Here we introduce the method of fried spring roll.
raw material
There are 15 spring roll skins, 150g spring roll stuffing, 25g flour and 500g peanut oil.
practice
1. Put the flour into a bowl and add water to make a paste.
2. Divide the spring roll stuffing into 15 parts, put them in the middle of the spring roll skin, wrap them on all sides, grow into 2-inch long strips with a width of 5 minutes, and then spread the powder paste on the end to make the spring roll.
3. In a frying pan, add peanut oil and heat it to 60%. Add the spring rolls and fry them until golden. Remove the oil and put them on the plate. Mix the flour with clean water, then add salt, beat with hands and moisten for half an hour. Heat the cake pan and wipe it clean. Grab the water and put it into the cake pan again and again, and hang it into spring roll skin.
Where is the fried spring rolls? How to make delicious fried spring rolls? The editor of sihai.com wrote here. The food editor of sihai.com will introduce the fried spring rolls in detail in the next article. Welcome to check.