What kind of dish is Yucai grilled shark's fin? What kind of dish is Yucai grilled shark's fin? How to make Yucai grilled shark's fin? Yucai grilled shark's fin is a Shandong local dish, which belongs to Shandong cuisine. Shark's fin is smooth and fresh, cabbage is soft and rotten and fresh, and shark's fin is eaten together. It has a different flavor. Next, we will introduce the production method of Yucai grilled shark's fin.
[production materials]
Ingredients: Chinese Cabbage (Qingkou) 500g, shark fin (dry) 500g
Seasoning: 5g salt, 10g starch (PEA), 10g vegetable oil, 10g linseed oil
[production technology]
1. Cut the cabbage heart in half, fry it in 50% hot oil, remove the water, remove the clear soup, marinate it with refined salt for five minutes, collect the soup, remove the water and put it in the soup plate.
2. Add shark fin and soup into the cage, steam thoroughly, and decant the soup; add pepper oil in the spoon, heat it, add the soup to taste, then add the sparerib fin and simmer it slowly, thicken it with starch, pour bright oil, and pour it on the cabbage.
[recipe nutrition]
Chinese Cabbage (Qingkou): Chinese cabbage is an indispensable home food on the table nowadays. Chinese cabbage has high nutritional value and is rich in vitamins and minerals, especially vitamin C, calcium and dietary fiber. For skin care, beauty, prevent female breast cancer, Runchang detoxification, etc., have great effect. Chinese traditional medicine also believes that Chinese cabbage can nourish the stomach and generate fluid, relieve thirst, diuresis and defecate, clear heat and detoxify. Eat more cabbage, can also prevent and treat constipation, prevent hemorrhoids and colon cancer.
Shark's fin (dry): shark's fin is rich in gelatinous, refreshing and smooth, which is a high-grade food with high protein, low sugar and low fat. Shark's fin is rich in collagen, which is beneficial to nourish and soften skin and mucous membrane. It is a good beauty food. Shark's fin is sweet and salty. It has a flat nature. It can infiltrate dampness and move water. It can appetize and eat. It can clear phlegm and eliminate fish accumulation. It can nourish the five internal organs, increase waist strength and benefit tuberculosis.
After reading the above content, you should have some understanding of where is the dish of Yucai Pai Chi? What is the cuisine of Yucai Pai Chi? What is the cuisine of Yucai Pai Chi? Today we will introduce here, more about the topic of home food. Sihai Xiaobian will continue to introduce in the following article, welcome to check. Wish you a happy life!