Stewing big fish in a big pot is a good way to keep healthy. This is not a movie scene full of northeast flavor, but Laoliu wild big fish workshop. There is a saying in the market: "old Liu wild fish farm, Kangxi eat all called Shuang, Wusuli River fat head fish, fat but not greasy, nutritious, northeast big pot Wusuli River fish, do not eat will definitely regret", really worthy of the name.
This is not a movie scene full of northeast flavor, but Laoliu wild big fish workshop. There is a saying in the market: "old Liu wild fish farm, Kangxi eat all called Shuang, Wusuli River fat head fish, fat but not greasy, nutritious, northeast big pot Wusuli River fish, do not eat will definitely regret", really worthy of the name. You can't help but be attracted by the strong aroma of Laoliu wild fish farm, a famous chain restaurant brand in China. Listen carefully to the sound of "Gudong" and "Gudong", and then look at the large iron pot. It not only increases your appetite, but also makes you feel the strong flavor of northeast farmers.
The big fish stewed in large iron pot is delicious
As the old saying goes, "a bowl of soup with wild fish is better than a basket of birds and animals.". The fish in the wild fish farm is not simple! The most appetizing ones are the famous big fish here, such as salmon, anchovy, yellow diamond fish, chela fish, green root, fat head & hellip; & hellip; Wild, fresh, delicious, and of natural nutritional value, all the fish here follow the natural law of 'big fish eat small fish, small fish eat shrimps'. They have been growing in the wild for more than 10 years, and their size is amazing. The weight of the fish is more than tens of kilograms. They are salvaged from the Wusuli River by fishermen every day and directly transported by special plane, which can be described as the best of the fish.
This kind of big wild fish lives in the deep water of Wusuli River, without small spines. In addition, it is made of wood and firewood, cooked in a large iron pot, served with some bean curd, vermicelli, cabbage and other hot dishes, as well as the unique corn cake in Northeast China, which is arranged around the iron pot. The yellow color is very attractive. When the corn pot is baked, one side of the pot is crispy, and the other side is smoked by fish soup. It is very delicious. And at this time of the wild fish, also more boil more flavor.
Not only are these big wild fish full of treasures, but the cooking methods here are also unique. The method of stewing fish in a large iron pot with a length of half a meter makes the fish more nutritious. At the same time, this kind of eating method of completely reproducing and restoring the wild big fish on the Northeast ice sheet, with a strong nostalgic flavor, completely retains the characteristics of the wild big fish that the more cooked the fish meat is, the more tender the fish soup is.
Health care of wild big fish cooked with secret soup
Because the size of the wild fish is too big, the way of eating is different from what we used to eat. If you eat fish here, you don't have to press' bar 'or' section '. You can mix several different sections of fish in the shop. When cooking fish, it is accompanied by a secret soup made of more than 60 rare herbs and seasonings, such as Northeast ginseng, pilose antler, etc., which has been handed down by dozens of techniques. It adds health care effect to the taste of fish. Put the cut fish sections into a large pot, add special bottom material to cook, add mushrooms and vegetables, etc., and stick a cake around the edge of the pot. After boiling gently, the fresh, tender and transparent wild fish will be fully displayed, which is very in line with the taste of Tianjin people.
It's better to eat one or two catties of wild food than one catty of farmed food. Medical health census shows that more than 90% of the elderly lack iron and calcium, and the big iron pot stewed fish supplement iron, the wild big fish has a very high calcium content, plus charcoal fire stew for a long time, so eat big fish around the iron pot delicious, fish supplement iron and calcium, and the wild big fish is rich in DHA, commonly known as' Naohuangjin ', can promote intellectual development, reduce cholesterol and blood viscosity, to prevent cardiovascular and cerebrovascular diseases It has obvious effect. Obviously, this kind of food supplement is stronger than medicine supplement. In addition, the wild fish is rich in fish oil, gum and unsaturated fatty acids, which can strengthen the brain and eyesight, and has the effect of beauty and slimming.
As a famous chain catering brand in China, the authentic "Laoliu wild big fish shop" has only opened two stores in Tianjin - Tianjin Balitai store and the upcoming Nanjing Tiandi stew shop. When you have time, you may as well invite three or five friends to have a taste.