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Where is the cuisine of Dan Dan chicken? What is the practice of Dan Dan chicken?

Where is the cuisine of Dan Dan chicken? Where is the cuisine of Dan Dan chicken? How to make Dan Dan chicken? What is the method of Dan Dan chicken? Dan Dan chicken is a Shandong local dish, belonging to Shandong cuisine. The method of Dan Dan chicken is very simple. As long as you follow the recipe step by step, you will enjoy a delicious dish. Here we introduce the method of Dan Dan chicken.

Main ingredients: 600g breast meat, 1 pair of chicken arm, 1 chicken head, 2 bamboo shoots and chicken legs, 200g minced pork, 25g green bamboo shoots and 25g red pepper, 50g egg white and 150g bread.

Seasoning: 900g vegetable oil (actual consumption: 100g), 15g cooking wine, 15g ginger, 25g green onion, 8g monosodium glutamate, 7g salt, 100g wet starch, 50g chicken soup.

Production process

(1) With 50 grams of chicken soup, 2 grams of salt, 3 grams of monosodium glutamate, 5 grams of cooking wine and an appropriate amount of wet starch to make juice. Cut the green shoots and red pepper into slices. Cut the bread into 1.2 cm long rectangular pieces, 6 cm wide and 6 cm thick. Cut 400g chicken breast meat into slices after removing the skin band. Stir with egg white, 2.5G salt, 5g cooking wine, and appropriate amount of wet starch, and then paste well. After the surplus chicken breast meat is removed from the skin, it is chopped into antler and put into the basin. Add 2.5G green onion, ginger powder, monosodium glutamate, salt, 5g cooking wine, pig powder and appropriate amount of wet starch to mix well and make the filling.

(2) Heat the vegetable oil to 60% of the heat. Put the sliced meat, asparagus shoots, green peppers and red peppers into the oil to smooth through. Remove and drain the oil. When the oil is 70% hot, put the meatballs in, deep fry them thoroughly and drain the oil. Then deep fry the bread into golden yellow, take it out and put it on the plate. Insert a ball at each end of the 15 cm long bamboo cutting and put it on the bread holder.

(3) Stir fry the bottom oil in the spoon, heat it up, put the chicken slices, green pepper slices, red pepper slices and green shoots into the spoon, pour the right juice into the spoon, turn it over a few times, and place it in front of the bread tray. On both sides of the bread tray, place the fried chicken head, bamboo shoot and chicken arm, and code them into chicken shape.

Where is the cuisine of Dan Dan chicken? Where is the cuisine of Dan Dan chicken? The editor of sihai.com wrote here. In the next article, the food editor of sihai.com will introduce the problem of Dan Dan chicken in detail. Welcome to check.