Mid autumn moon cake with famous brand wine taste better. When enjoying the moon on the night of the Mid Autumn Festival, we always eat moon cakes while matching various snacks. Good wine is a good choice. Cool and refreshing wine is the best drink to match moon cakes! Here we introduce how different moon cakes match different kinds of famous brand wine.
Sweet wine is the most suitable match for mooncakes, because the stuffing in mooncakes is mainly fruit (fruit food). Because the fruit flavor of sweet wine can be integrated with it, and the wine is cold, you can enjoy the rich and special taste. For example, for sweet wine produced in Canada, grapes (grape food) are harvested after ripening. The sugar content is very high. After yeast fermentation, the yeast will die when the alcohol concentration is more than 15%. Because yeast decomposes sugar to produce alcohol, it is called sweet wine because the sugar content is very high. Although the sugar content is still high after fermentation, it is called sweet wine.
There is another kind - ice wine is also very suitable for moon cakes. Ice wine is made from grapes grown in higher latitudes, which are harvested and brewed only after they are mature and their skin freezes. Therefore, it has a unique feeling of cold. In addition, the refreshing Baijiu also has a refreshing effect when it collocation with moon cakes like bean paste or chestnut. It's also a good choice to eat moon cake with wine. Although it's red wine, you can taste the unique fruit flavor of grape fruit when drinking. About the moon cake and wine with eating, small made up into the following table, you might as well try this alternative eating in the Mid Autumn Festival! However, not every kind of moon cake is suitable for wine Oh!
Forgarty (American Baijiu) /1995 can be collocation with bean paste, chestnut and jujube mud moon cake.
Condrieu (French dragon river Baijiu) /Guigal /1997 can be collocation with bean paste, chestnut and jujube mud moon cake.
Meursanlt / a.grivault / 1997 can be paired with bean paste, chestnut and jujube paste moon cake.
Viognier / trienne / 1998 can be used with bean paste, chestnut and jujube paste moon cake.
Muscat de rivesaltes / cazes / 1998 can be paired with fruit filled mooncakes.
Savennier trie special / baumard / 1997 can be paired with fruit stuffing, flower stuffing, bean paste, chestnut and jujube paste moon cake.
Cotew Du layon & prime; Cote d'Or & prime; / Bau mard / 1999 can be paired with fruit stuffing, flower stuffing, bean paste, chestnut and jujube paste moon cake.
Chambolle musigm / hudelot noellat / 1996 can be paired with fruit stuffing, snow cake and moon cake.
Cote du Rhone / guigal / 1997 can be paired with fruit stuffing, snow cake and moon cake.
Le Petites bouffes / tuilene / 1998 can be paired with fruit stuffing, snow cake and moon cake.
For moon cakes with tea or coffee as the filling, tea or coffee is recommended as the beverage, while wine is not suitable.
The traditional moon cake with salty flavor (such as lotus seed paste, mushroom (mushroom food) Lu meat & hellip; and so on) as the stuffing is suggested to be made with tea.
After reading the above content, you should have some understanding of the problem that mid autumn Festival moon cakes taste better with famous brand wine. Today we will introduce here. More topics about Mid Autumn Festival moon cakes will continue to be introduced in the following articles. Welcome to check. Wish you a happy life!