How to treat postpartum rheumatism? Postpartum rheumatism what diet folk prescription? Postpartum life should be cautious, free from wind and cold, and should not be tired and load-bearing; Pay attention to vulva cleaning, sanitary napkins and underwear should be changed frequently and kept dry; The room should have fresh air and avoid closing doors and windows, especially in summer; Keep the spirit happy and feel comfortable; Diet should pay attention to nutrition, especially within a few days after delivery, the diet should be light and easy to digest and absorb, such as porridge, noodles, stewed eggs, pig liver soup, etc; Avoid raw and cold fruits.
① Pig kidney soup: one pig kidney, 50g glutinous rice, 15g angelica, 10g Anemarrhena, 7 scallion, 15g peony, to treat postpartum kidney deficiency and limb pain. Boil the pig kidney with 1200-1300 ml of water, fry it into 800-700 ml, remove the pig kidney and add various drugs, cook it slowly until 400-300 ml, and take it once.
② Raw ground porridge: 25 grams of raw ground and 75 grams of rice. Chop the raw ground, cook it with an appropriate amount of water for about half an hour, take the juice, and fry it again for the second time. Combine the liquid medicine twice to remove the residue and concentrate it to about 100ml for standby. Nourishing yin and generating fluid is suitable for patients with Yin deficiency and arthralgia.
③ SHISU Bushen recipe: 250 grams of raw chestnuts, one pig kidney, 250 grams of Japonica rice, 6 grams of tangerine peel, 10 grains of pepper and 2 grams of salt. Dry and peel the chestnut in the shade, wash the pig kidney, put it into the pot together with pig kidney 2, tangerine peel and pepper (cloth bag), add 2500 ml of water, simmer slowly on the fire, boil it into porridge, pick out tangerine peel and add the broken promise. Take it two or three times. It can strengthen the spleen and stomach, tonify the kidney and strengthen the body. It is suitable for those with cold dampness arthralgia and waist and leg pain.
④ Guiqi steamed chicken: 50g Astragalus, 10g angelica, half a tender hen, 15g Shaoxing wine, 1.5g monosodium glutamate, 1.5g pepper, 1.5g salt, an appropriate amount of onion and ginger. Put angelica and Astragalus into the chicken belly, put them up in a plate or bowl, put them on the onion and ginger, pour them into the clear soup, add salt, Shaoxing wine and pepper, steam them in a cage, remove the onion and ginger, and add monosodium glutamate Adjust the taste. It can replenish qi and blood, disperse wind and remove dampness. It is suitable for postpartum Qi and blood deficiency and arthralgia. This recipe is a combination of Angelica Buxue Decoction, Shaoxing wine for warming tendons and dredging veins, onion, ginger and seasoning for dispelling rheumatism and cold evil.
⑤ Mutton soup with attached slices: 500g mutton, 7.5G attached slices (cloth bag), 12.5g ginger, 12.5g green onion, 1.5g pepper and 2.5G salt. Wash the mutton into boiling water, add 6G ginger and green onion respectively, until it is red, remove it, cut it into about 2.5cm squares, and soak it in clean water to remove blood. Put the attachment into a gauze bag, tie the mouth, wash and break the ginger, wrap the scallions into a ball and wait for use. Fill the casserole with clean water, put it on the fire, and add onion, ginger, pepper, mutton and Sichuan aconite tablets to warm the meridians, strengthen Yang, disperse cold and relieve pain. It is suitable for postpartum cold dampness and yang deficiency arthralgia.
After reading the above, we should have some understanding of how to treat postpartum rheumatism. More topics on how to treat postpartum rheumatism will be introduced in the next article. Welcome to check. Wish you a happy life!